How to Use Hotstuff

Safely Clean Hot Plates and Griddles

Use HotStuff to safely clean hot plates, griddles, cooking irons and food presses. A non-caustic, no-rinse ready-to-use cleaner designed to safely to remove carbon and burnt on food soiling. HotStuff is super quick and easy to use!

1. Using a cooking scraper remove loose heavy soiling, BEFORE using HotStuff
2. Make sure the hot plate is kept at or heated to180oC (350oF)
3. On large hot plates, it is best to clean one section at a time
4. Dispense from a correctly labelled squirt bottle with a flip cap. Use a sweeping motion to apply a liberal amount of HotStuff onto the hot surfaces
5. Use a steel cooking scraper or blade to distribute the product evenly over the griddle or hot plate surface
6. Allow HotStuff to bubble (activate) and continue to scrape surface
7. It is recommended to use a Griddle Pad (with correct holder) on heavily burnt on/soiled surfaces
8. After 1-2 minutes scrape surfaces clean
9. The addition of white vinegar or lemon juice may assist in removing final residues
10. Use a wet or damp cloth to wipe clean to finish
11. Surfaces DO NOT need to be rinsed before cooking
12. Regularly empty plate containment

Watch the video instructions